Showing posts with label Trip Report. Show all posts
Showing posts with label Trip Report. Show all posts

Trip report: Air France A330-200 business class Bangalore Paris Mumbai - new service attitude is producing results

by Devesh Agarwal

Until recently, like many others, I was under the opinion Air France was a stuffy airline, an uncaring crew, and one I was not likely to fly any time soon. Recently, I was a guest of Air France to attend the launch of their new "Best and Beyond" campaign in Paris, and had the opportunity to fly the airline in business class from Bangalore to Paris and back to Mumbai.

Air France A330-200 business class cabin.
Blue and white are soothing colours in the calm oasis of the Air France business class on board the A330-200

I also flew the airline, on my own account, in economy class between Paris CDG and Amsterdam Schiphol.

Over the coming weeks, I shall review various aspects of the airline, including trip reports, the Paris Charles De Gaulle hub, the Salon lounges, and also the Best and Beyond campaign.

Trip Report

Today, we commence with the trip report Bangalore to Paris Charles De Gaulle. AF191. Scheduled departure 01:50. Actual departure 02:30 (40 minute delay). Scheduled arrival 08:35. Actual arrival 08:50. Aircraft Airbus A330-200 registration F-GZCE.

Click on the photos below to see a high resolution light-box view.

New attitude

A critical component, of the new "Best and Beyond" initiative, meant to bring passengers back to Air France, is staff attitude. The change is visible starting right from the kerbside. I found a porter with a SkyPriority plaque waiting when you arrive.

The SkyPriority service is offered to all premium class passengers from Premium Economy upwards, and to all SkyTeam elite members from Silver level on upwards. Other than the erstwhile Kingfisher, I have not seen any other airline offer a kerbside porter service in Bangalore. Even overseas, I have seen it offered only to first class passengers.

Air France SkyPriority porter service at Bengaluru international airport Bangalore India kerbside
SkyPriority porter at Bangalore airport kerbside.

Check-in, lounge and boarding

Despite my many requests for him to help other passengers, the porter insisted, and whisked me in to the terminal, expediting the cumbersome passport check by the CISF. I was late, arriving at 1:05am for a scheduled 1:50am flight, but which was delayed to 2:30am. Check-in was smooth, quick and efficient. My boarding passes were issued, and my baggage checked, all the way to Amsterdam.

SkyPriority Check-in express lane Air France Bengaluru International Airport Bangalore, India
The SkyPriority lane at the check-in desks at Bengaluru International Airport.

Off I went, through immigration, on to the customs desk to declare all my camera equipment, and then through security, where I am required to take out each piece of camera equipment before scanning the bag, and where my cigarette lighter was seized, as it is not allowed. This is contradictory to my experiences at the security checks of 12 different airports in three continents I have been to in the last six months. But security checks at Indian airports are a whole different subject.

I barely had time to step inside the Oberoi run lounge at the Bengaluru International Airport, and I was thankful. The lounge is badly over-crowded, stuffy, hot, and poorly equipped to handle to the volume of premium passengers departing Bangalore. I am told that the new terminal expansion will solve this problem. Expect a separate article on this subject later.

Boarding was a smooth affair, and well managed.

Cabin product

You step in to a very calm and soothing cabin decked out in navy blue and white. Air France aircraft may have a reputation for being dirty looking on the outside, but the inside was spic and span. The smiles and welcome by the cabin crew, were genuine and warm.

Note: All the pictures below were shot, by me, in the natural light of the cabin. No flash was used

The business class has 40 seats in two sections, in a six abreast 2-2-2 layout. 61 inch pitch and 21.5 inch seat width. It features shell seats and unlike some of the other angled lay flat seats, has a good headrest which conforms to the rest of the seat when it reclines fully. The arm-rest goes down during the recline adding to the width. You will also find the lack of the bottom end of the leg-rest. Instead Air France provides a type of cubby-hole inside the seat-back which I found more comfortable than any of the lay-flat seats I have experienced till now. I am a notoriously poor sleeper on angle lay-flat seats, but I did manage about four hours in Air France, which is the longest. So the seats win my seal of approval.

Air France A330-200 business class seat. Sitting and reclining positions compared.
Business class seats in the upright and fully reclined position

Unlike other premium economy cabins which are more of an upgraded economy class, on the Air France Airbus A330-200, the premium economy cabin almost identical to the business class cabin, with the exception of the one additional seat to give a seven abreast 2-3-2 layout. There are 21 seats in three rows. 38 inch seat pitch, 19 inch seat width. I was later informed that Air France is the only airline that uses the similar shell seats in its premium economy class.

Air France A330-200 Premium Economy class cabin
The Premium Economy class with shell seating, exclusive to Air France

The economy class cabin is bright in the national colours of France, blue, red and white. The 147 seats are in the Airbus standard, eight abreast in a 2-4-2 configuration. 32 inch seat pitch, 18 inch seat width.

Air France A330-200 Economy class cabin
The national colours of France, blue, red and white, reflected in the economy class cabin

The trip, service, meals, in-flight entertainment

We departed at 2:30am, about 40 minutes past our scheduled departure. Trip time 10h15m. The flight route was from Bangalore, NNW, over Mumbai, turning WNW skirting the southern coast of Pakistan, turning NW entering Iran near Chabahar close to the Pakistan border, through Azerbaijan, over Tbilisi, Georgia, over Sevastopol in Southern Russia, Moldova, turn westerly, skirting northern Romania, Hungary, Slovakia, southern Czech Republic, Germany, in to France.

The flight was quite bumpy from take-off, so meal service was slightly delayed. The French are gastronomes and the meals reflect it. The fish I had was on of the better ones I have had anywhere, on board, or on ground. Deliciously prepared, cooked to creamy perfection, not rubbery at all.

Supper meal service Air France business class
Fish entree, supper, post take-off, Bangalore to Paris.

Air France business class Bangalore to Paris, supper and breakfast meal menu
Bangalore to Paris, supper and breakfast menu

The wine list was unusual and offered decent wines, but are not a match to the cellars of Singapore Airlines, Emirates, Qantas, or even Lufthansa. Considering wine and France are inseparable, this is an area the airline has to improve on.

Air France business class wine list September 2013
Air France business class wine list


The pre-arrival breakfast service was good. Nice breads, butter, preserves, and an espresso machine on-board for my double espressos kept me happy.

Breakfast pre-arrival meal service Air France business class
Breakfast service prior to arrival in Paris

Through the flight, the crew puts out a small buffet near the galley with fruits, cheeses, small sandwiches, nuts and chocolates for those wanting a small snack.

Through the flight the cabin crew service was good, attentive and responsive. While Air France still has a way to go before it catches up to the leaders Singapore Airlines and Cathay Pacific, the change in attitude is refreshing, and service levels are close to its main European competitor Lufthansa. This is a crucial advance for Air France in its efforts to attract back lost passengers.

If there was a let down, it was the in-flight entertainment (IFE), audio video on-demand (AVOD) system. While the content was good, it was fairly limited, and the screens are not too big. The user interface, and its navigation is, clunky and tests your patience. For a passenger flying Air France long haul about two or three flights a month, it is okay, but more than that, and you will start feeling the pinch of the lack of volume in terms of content.

Paris Arrivals lounge

All Air France-KLM long haul international flights to and from Paris CDG airport are from terminal 2E on concourses K, L, M. The concourse names are no coincidence. Air France had ground staff stationed who patiently explained each enquiring passenger how to get to their respective flights. Another sign of the changed attitude at Air France.

A hidden gem of information, at Paris, is the Arrivals Salon Lounge of Air France. Tucked away at the junction of terminals 2C and 2A, this petite lounge is easy to miss. I must apologise to you, our dear readers, but the memory card of the pictures of this lounge got corrupted, and I have none to share with you at the moment. If I can revive the pictures in any way, I will surely share them.

If you are arriving in to Paris, or have a longish connection (two or more hours) to a Schengen country, this lounge is a must visit. It has a great set of shower facilities, with one of the most complicated shower temples I have seen. Multiple jets blasting hot water just soothe those tired muscles. The lounge provides a complete toilet kit with L'Occitane en Provence personal care products, including a razor and toothbrush.

Once showered, there is a great breakfast. Despite a small area, I found the breakfast spread better than the large Salon departure lounges in concourse K when I departed back to Mumbai. There is the usual fantastic French breads, along with butter, preserves, and charcuterie. Eggs, fruits, yoghurt, crackers, cheese, varieties of drinks complete the feast.

Paris Amsterdam Paris domestic flights

Showered and fed, I headed to terminal 2F from where all the Air France flights to Schengen countries depart. Very honestly, this one hour flight both onward to Amsterdam and return, was extremely routine, pretty much any other short-distance domestic flight. However, even on this short duration, the change in Air France attitude was noticeable.

Air France A320 cabin. The business class has the centre seat blocked off and marked with a navy blue head rest cover.
Air France A320 cabin. The business class has the centre seat blocked off and marked with a navy blue head rest cover.

The arrival concourse of Terminal 2F is extremely futuristic with its metal and glass construction. Makes on feel like they are in some Sci-Fi movie.

The futuristic looking Terminal 2F arrivals at Paris Charles De Gaulle airport
The futuristic looking Terminal 2F arrivals at Paris Charles De Gaulle airport

Paris Mumbai flight

An almost carbon copy of the Bangalore Paris flight, except for a more elaborate lunch starting with an L'amuse-bouche, appetiser, main course, cheese tray, and dessert. Great for a foodie like me.

Air France business class Paris to Mumbai lunch and light meal menu
Paris to Mumbai lunch menu

The aircraft coincidentally was the same one I had flown from Bangalore to Paris, just five days earlier, Airbus A330-200 registration F-GZCE. We departed on schedule, and thanks to some fantastic tailwinds, made it to Bombay one hour ahead of schedule.

Summary

I flew Air France after a gap of almost 25 years. The business class is much like other European carriers, but with a much more calm and soothing touch, compared to the energy of Lufthansa's new business class. The change in crew attitude was refreshing, and it appears to be yielding results. There was only one seat free in business class, and none free in premium economy on my outbound flight. Even on the return to Mumbai, the flight had just one seat empty.

I was informed later, that AF191/192 the Paris Bangalore route goes full almost all days of the week in both business and premium economy classes. If anything, Air France has spare seats only in economy class. Considering it was a Thursday night I flew to Paris, and a Wednesday morning I returned to Mumbai, this shows the positive results of a good overall hard and soft product.

Note: I was a guest of Air France on the India to Paris segments. The Paris Amsterdam v.v. segments were on my account.
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Trip Report: India and Europe Summer 2013 - Introduction

Introduction
United Club Newark
United Economy Class Newark to Hamburg
Lufthansa Senator Lounge Hamburg
Turkish Airlines Economy Class Hamburg to Istanbul
Turkish Airlines CIP Lounge Istanbul
Turkish Airlines Economy Class Istanbul to Mumbai 
Lufthansa Senator Lounge Mumbai
Thai Airways Business Class Mumbai-Bangkok
Thai Airways First Class Lounge and Spa Bangkok
Thai Airways First Class Bangkok to Frankfurt
Lufthansa Senator Lounge Frankfurt
Lufthansa Business Class Frankfurt to Zurich
*tentative*
Swiss Business Lounge Zurich
Air Canada Executive First Zurich to Toronto
Air Canada Maple Leaf Club Toronto
Air Canada Business Class Toronto to Philadelphia
*tentative*
_________________________________________________________________________________

This post is meant to serve as an introduction to a trip I will be taking later this summer. The trip report will be updated as I actually do the flying.

So the genesis of this trip is that I am taking a trip to India in August of this year, and on the return I will be stopping over in Europe to visit with family.

Now within the parameters of a standard United Airlines award ticket, I booked the itinerary you see above, Economy Class going to India, and First Class on the return. My first step was finding award inventory in the India-US direction, which is incredibly difficult to do in the summer time, as this is a peak period for US origin travel to India. I eventually managed to find a one-stop from Newark via Munich to Mumbai on August 7th, but instead I opted for a more circuitous Newark-Hamburg-Istanbul-Mumbai routing. This routing would allow me to visit two new airports (Hamburg and Istanbul), and fly a new aircraft type (the Airbus A321 --  most of my short haul flying has been on United and American, neither of whom currently have A321s) in the spirit of a true aviation connoisseur.

The advantages of this routing are that I have a comfortable 4 hour layover in Hamburg (allowing me to shower in the lounge) as opposed to the hour long sprint I'd have to endure in Munich, as well as 4 hours to review the Turkish Airlines CIP lounge in Istanbul, considered by many to be the best business class lounge in the world. It also allows me to provide a review of Turkish Airlines' service offering in economy class on flights between India and the West. And the Istanbul-Mumbai sector is currently scheduled on a Boeing 777-300ER leased from Jet Airways.

Turkish Airlines Business Class (CIP) Lounge - Istanbul
Image Credit - One Mile at a Time
The return flights from Mumbai are also notable. On a first class award, I will have a business class flight overnight from Bangkok to Mumbai, and then I will be able to experience Thai Airways famed first class services in Bangkok- including a golf cart ride to the lounge, hour long complementary Thai massages, and a full service restaurant. Then I will be on to the highlight of my trip; First Class on the Thai Airways A380 between Bangkok and Frankfurt, my first time in international first class and my first time flying an A380. Then its a couple of hours of layover in Frankfurt and off to Zurich,.

Thai Airways Royal First Class on A380
Image Credit - Australian Business Traveler
Now its the flights home to the US that I am still unsure about. The only flight home I could find at the time of booking was the Air Canada itinerary displayed. However, what I am banking on is that Lufthansa tends to release its first class award inventory to United 14 days before departure; Lufthansa First Class and the First Class Terminal at Frankfurt would be  a perfect way to end this trip. Either way, I am excited for my journey!

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Airport lounge report: Iberia Dali business class lounge at Madrid Barajas Terminal 4

Guest post by Vishal Mehra
@vishal1mehra

During my trip from Barcelona to Lisbon via Madrid (read trip report here), I had intentionally chosen a long layover at Barajas airport as I wanted to both see the famous wavy ceilings which created quite a ripple (yes, the pun is intentional) when the airport opened in 2006, and I also wanted to explore the Iberia lounge at its home base.

As I got done with my little terminal tour and purchasing the customary refrigerator magnet from the duty free store, I proceeded to Iberia’s business class Dali lounge in Terminal 4.

Considering Madrid is the home base for Iberia, my expectations of the lounges in Madrid being superior and larger that those in Barcelona were fulfilled. The lounge was huge, as well as very impressive to say the least.


Divided into 2 areas, it had large areas of comfortable seating which was soothing for the eyes to see and invited me to sink my tired muscles into and relax. The central area shown above had a spacecraft design to it, with little chairs, and fountains inside it along with a wide selection of reading material, though again it was dominated by Spanish selections.


After relaxing for few minutes, I grabbed myself a beer and started exploring the lounge. There were reasonable options for food, including salads, pasta, sandwiches, wraps and sushi rolls. I would have ideally liked to see more hot food options as well but as this lounge serves the Schengen area flights with usually small layovers, it appears Iberia decided to serve more "to-go" options. There is a large choice area of alcoholic, non-alcoholic drinks and a café.


Besides your typical coffee machine, the lounge served various pastries, croissants, cornflakes, milk and tea options. The lounge also had a fancier coffee machine, though I must admit I did not try it all.

Something rather unique in this lounge was this dedicated wine bar which serves a wide variety of wines. This bar, I was informed, also hosts regular tasting sessions, but to my loss, there was no such session during my transit. I was still able to lay my hands on couple of reds.


The Dali lounge also features a dedicated quiet area in the back that had little beds for passengers opting to take a quick nap between their flights. Given the long days and hectic schedules of business passengers, who comprise the largest share of premium passengers, it would behove other airlines to incorporate a similar feature in their lounge offerings.


The business area had the obligatory few computers, internet access, a printer and a fax machine. Iberia though has to remove one very irritating feature. The wireless internet was accessible only through 30 minute cards which, though the front desk gave with a smile, is disruptive to a business passenger. By the time I went for my third card, the staff on duty graciously offered to give me an extra one to save me the trouble of coming back. I had to decline her offer as my flight to Lisbon was due to depart soon.


Though the TV lounge was largely unoccupied, barring one keen viewer. Again considering this lounge mostly serves intra-European flights, the lounge shows the extent to which Iberia has gone to make this lounge a pleasant experience for the many needs and interests of the passengers it would carry.


Overall, It was a very enjoyable experience at the lounge, and clearly one of the best that Iberia has to offer to its passengers. Iberia may be in deep financial mess it appears they have not spared any expense in making this lounge a comfortable experience for the premium traveller.

I must admit thoroughly relishing myself during these six odd total hours with Iberia minus few niggles. These six hours compromised of two lounge visits, in Madrid and Barcelona each (read Barcelona lounge report here), as well as two flights on Iberia’s A320, from Barcelona to Madrid and then from Madrid to Lisbon. All of this cost me 9000 avios and Rs. 5771. It's a price I would pay happily for so many firsts every single time.

- Vishal Mehra is a digital marketer at a global agency, smitten by travelling and commercial aviation. He tweets a lot and off late has taken to blogging as well. Visit his blog.

All images in this article are the copyright of Vishal Mehra and used with his permission. Unauthorised use and/or reproduction is prohibited.
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Trip report: Iberia domestic business class Barcelona Madrid Lisbon

by Vishal Mehra

Last week, I reviewed Iberia’s domestic Business Lounge in Barcelona.

Today, I focus on my first flight with Iberia from Barcelona to Lisbon, via Madrid. This was also my first flight in business class.

Barcelona El Prat - Madrid Barajas
Flight IB2713. Airbus A320. Seat 5F. Business Class
Departure - 18:50, on-time

For intra-Europe and many north African flight, most European airlines don't have a separate cabin for business class passengers. Instead, they use a mobile curtain that is moved after each flight in order to separate both according to the number of passengers flying business class in each flight. This allows airlines to be more flexible, since an Economy class seat can be converted into a business class seat just by moving the curtain.

My Iberia business class seat was essentially an upgraded economy seat with increased seat pitch (34 inches, instead of 31 in economy) and an empty middle seat for increased comfort.

As I settled into my seat I was offered water and something to munch on, while the cabin was getting ready for departure to Madrid. Our departure was smooth, and looking down at Barcelona I saw the beauty of the city once more albeit with an aerial view, bathed in sunshine.

Soon after reaching cruising height, a purser came over and asked for my choice of drink. As this was a short one hour flight, and it was early evening, there was no specific meal service. I must have waited for fifteen minutes for my apple juice to arrive before drifting off for a short nap.

I woke up while we were on our landing approach to Madrid Barajas and I never got my drink, and considering we were on approach, I did not bother reminding the crew of their slip-up. Humans tend to forget things and considering it was my first ever outing in semi business class, I was in good enough humour to forgive as well, but Iberia should take note of such slip-ups, which while minor, have large impact on passenger impression when they occur in the premium cabin.

Looking through the magazine I chanced upon Iberia giving out Pizza at 36000 feet to its passengers, which I thought was pretty unique.

We landed in Madrid on time, disembarkation was quick and I went to explore the airport's famous wavy-roof terminal and the flagship Iberia lounge.

Madrid Barajas – Lisbon Portela International
Flight IB3118. Airbus A320. Seat 1A. Business Class
Departure 2245, on-time
Seat 1A

I was excited about sitting in seat 1A, that magical number in airline seating wanted by enthusiasts, which was automatically allotted to me by Iberia. Business class was the same upgraded economy class with increased leg room, but this time there was just two rows of business class seats, and two out of the eight available seats remained unoccupied, including the aisle seat in my row i.e. 1C, giving me a full three-seater to myself.


Flipping through Iberia’s magazine, I came across this print ad featuring the Taj Mahal and promoting Incredible India. Bought a big smile to my face.


The pre-departure service consisted of a drink and nuts. I chose to go for a tried and tested cerveza, or beer (in English). Service on this flight was better, may be because it was a Schengen flight and I was surprised to find a full-blown dinner served during this short one hour hop to Lisbon. The fish and salad did not appeal to my taste buds, and I moved quickly to dessert.


As soon as I finished dinner we were descending to Lisbon and the beautiful city came in the view with bright lights and hills around it. The landing again was a smooth affair and within five minutes we were at the disembarkation point.

The only negative aspect of this flight was the exit through stairs and buses ferrying passengers to the main terminal. May be it was a short-coming of the airport, considering it was past 11pm at night, but then a full service airline like Iberia should work closely with airport authorities to ensure no dilution in their service offerings.

- Vishal Mehra is a digital marketer at a global agency, smitten by travelling and commercial aviation. He tweets a lot and off late has taken to blogging as well. Follow him on Twitter and visit his blog.
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Lounge Report: Iberia domestic lounge at Barcelona El Prat airport

Guest post by Vishal Mehra

Flying Iberia was supposed to be a flight of many firsts for me so when I was given an option between Vueling and Iberia, I chose Iberia gleefully to be my 32nd airline.

This was part of my recent trip to Barcelona and an open jaw return from Lisbon, on Emirates. I have made some observations about Emirates and it's varying consistency. You can read them here.

This was my first time flying Iberia, my first time flying to Madrid, my first time flying to Lisbon and of course, my first ever ride in Business Class.

I had few British Airways Avios Points to spare and as British Airways (BA) and Iberia (IB) are part of IAG, their miles are interchangeable on each other flights. So after speaking with a BA representative on phone and finding the same availability on their site, I was able to book BCN-MAD-LIS online, and in the process saving myself some phone booking fees as well. Just for reference sake, the same flights in Business Class were coming out at Rs 16,000, with economy at Rs 6,300 approximately.

Iberia domestic lounge at Barcelona El Prat airport
I also chose to have a slightly longer layover at Madrid Barajas Airport, almost three hours, as it was my first time at that airport and I wanted some extra time to check out the terminal's famous wavy ceilings and of course the flagship Iberia Sala Lounge.

This is the first part of my three-part report of the trip, focusing on the lounge experience at Barcelona’s El Prat International Airport. Keep in mind, that my first flight was Barcelona to Madrid, thus I’m able to document only the relevant domestic lounge for Iberia.

Reaching the airport two hours in advance, so I could check out the Business Class Lounge, had its advantages. There were no passengers in the premium check-in lane and I must admit feeling a little bit giddy with my first ever foray into it. The lady at the counter was nice enough to suggest that my mobile boarding pass may not be comfortable for everyone at the airport and offered me the old-school paper boarding passes. My baggage got tagged as priority for the first time ever and I could not avoid a smile seeing that.

No view towards the apron or airside
The priority security line was quick and I was through in five minutes for my long walk to the "Puente Aereo" area, which literally means Air Bridge in Spanish. As the Madrid-Barcelona route is the second busiest route in Europe, there's a separate section of the airport, which handles these shuttle flights. To cater to the high corporate demand, the lounge is nearby these gates.

As I entered the lounge, my first impression was the lounge being relatively small but airy.

This was going to be my first flight in business class but I possess reasonable experience about Lounges, thanks to some kind airport/airline folks in the past, and credit card rewards.

The lounge had very few occupants. I decided to park myself at the far end of the lounge, looking out to roads connecting with the airport. Unfortunately this lounge had no direct view of the apron or the airplanes parked.

The lounge however had a reasonable collection of alcoholic and non-alcoholic drinks. They had a reasonable availability of juices, along with chocolate drinks and water on one end of shelf. Opposite that, the fridge contained aerated soft beverages, milk, water and beer

The lounge also had a small bar area with choices of wines, spirits but the star attraction for me was of course local Spanish cava (Spanish sparkling wine). The bottle was dipped in ice cold water for that perfect crisp taste.


However, this lounge lacked severely in food options. The shelf next to the bar had few cabinets of breads, croissants and pastries, along with some ready-to-go munch options and I especially took
liking to these potato chips or crisps.

There was a nice little coffee and tea machine available as well, with a variety of flavour options, for those who were looking for a hot drink.

Unsurprisingly there was very little to read in English. All the newspapers were non-English, ditto for magazines. The only option in English was Iberia’s own magazine, which I decided to skip for that time.

With 15 minutes to go until boarding, I decided to pour myself a glass of cava. Free Wi-Fi in the lounge enabled me to check on my emails and get some quick pending work done. Barcelona airport also offers free Wi-Fi to travellers, but it’s limited to 15 minutes in a day, per device. After that it’s chargeable.

Few minutes later sure enough my flight was called out and I proceeded to the nearby gate to embark on my first A320 for the evening.

Coffee bar

Stay tuned for the remaining reports of this journey.

- Vishal Mehra is a digital marketer at a global agency, smitten by travelling and commercial aviation. He tweets a lot and off late has taken to blogging as well. Follow him on Twitter and visit his blog.
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Trip report: Air Canada Executive First Boeing 777 Frankfurt Toronto, 767 Ottawa London Heathrow

On a recent trip from Bangalore to Dallas-Fort Worth I flew Air Canada international for the first time in my life.

The first trip was from Frankfurt to Toronto Pearson on their Boeing 777-300ER and thanks to mother nature, and two very efficient and caring customer service executives at United and Air Canada in Boston, from Ottawa to London Heathrow in the Boeing 767-300ER.

Air Canada Executive First Suites on their two class Boeing 777-300ERs


Both trips were in the Executive First Suites cabin product which the crew call "The Pods". On the 777s the mini-suite seats are found in the airline's two-class 777-300ER and all 777-200LR aircraft, in a four abreast 1-2-1 configuration, while on the 767 and A330 they are in a 1-1-1 three abreast configuration

Frankfurt to Toronto. AC873. Depart 10:00 Arrive 12:15. All times local.
Boeing 777-300ER. C-FITW. Seat 1K. 29-Apr-2013.

Air Canada Executive First Seat 1K on the two class Boeing 777-300ER

The seats open out to 191cm (6’3") long in lie-flat mode, and is 53cm (21") wide. Each pod is equipped with a 30 cm (12") touch-screen TV married to an Audio-Video On Demand (AVOD) in-flight entertainment (IFE) system, and fitted with noise-cancelling Sennheiser headphones. The seats also offer a single-pin audio jack for your own headset. Pillows and a duvet are standard.

Seat 1K on the 77W lacks a window. Comfort of the seat is good. Lots of nooks for storing small items. Can get confusing for the first timer. Did not notice the plugged in Sennheiser noise cancelling headsets in the nook to the right of the seat. Fresh foam covers for the speakers are provided. Also did not notice the bottle of water tucked in left nook (see the second seat in the picture above). The amenity kit is minimal and nothing to write home about.

The seat has nice padding not too firm, and not too soft. I had a comfortable sleep, though, thanks to my excessive international travels back in the 1990s and early 2000s, my sleep patterns are permanently damaged and I cannot sleep for long periods of time.

The "pods" offer a sense of privacy, but are completely individual traveller focussed. There were some couples travelling on the flight and they had to keep getting up to talk to each other. Also the mini-suites do not offer too much of a window view, so any claustrophobia gets magnified.

Was offered the obligatory hot towel, and it was better than what I have experienced on US carriers, but thinner and colder than those on Lufthansa and Singapore Airlines. A choice of water, orange juice or Champagne is offered before the flight.

Unlike the forward facing seats of most business class which allow you to quietly switch on the flight path display and watch while the plane taxies and takes-off, the Air Canada screens are mounted on the side wall and must be opened 90 degrees for viewing. The crew comes around and shuts all the screens once the safety video completes.

Post take-off, the drinks trolley is wheeled out and warm almonds accompany. I was overwhelmed by the extreme generosity of the Canadians when it came to serving alcoholic drinks. Wine, including the fortified Port which is around 20% alcohol, were poured like water, and one could quickly find themselves floating well above the aircraft's cruising altitude if not careful. Since I sampled all the wines, I had to keep raising my hand to stop the crew from over-pouring the wines. I found the whites being served at almost room temperature 

Once the cabin is darkened, the funky blue LED lighting under the screen and around the seat give some very exotic effects.

The meal service is a five course offering. A good selection of hot breads are offered, and the appetizer plate is switched out for the main course, and finally the dessert.


I was very surprised, almost shocked, at the wine list. Air Canada, the national carrier of Canada, does not feature even one wine from Canada, in its wine list, which is made up of rather mediocre but quaffable $6~$10 wines from Southern France, South America, and California. Given the wine culture in Canada, this should be something the carrier must look to improve.


The quantity of food is ever so slightly on the lesser side, but you can make it up with some additional bread.

Staff service is by and large good. I found the Air Canada cabin crew far more responsive and hospitable compared to their US counterparts, and I certainly appreciated the crew's effort to serve my tenderloin as close to medium-rare as possible, something most Asian, and many European carriers just do not do.

Arrival at Toronto was decent. For a connection to the Toronto - Dallas Fort Worth leg, there was a long walk, and then a long wait to enter the US immigration pre-screening, since your name comes up on the screen only after your bags are put on the baggage belt and their photograph is available to the CBP officer.

The US Immigration is followed by a stringent security but regular metal detectors. Immediately after security there is a very nice Air Canada lounge, equipped with the best business centre I have seen till date. Free computers, printers and photo-copiers. Even mobile phone printing, and internet printing.

After almost 20 hours travelling, the first thing I did was take a nice, long, hot, shower. Finally refreshed and not smelling like some over-ripe fruit, I headed across to the food and drink section. Given that it was around 2:30pm by then, there was no food. Just some dry tid-bits. The food was finally refilled around 5pm with salad, soup, and some hot food. Almost the whole lounge, including me, descended on the food like it was going out of fashion. So after went down to catch my YYZ-DFW flight. Was very tired by then. Got on board. Ate something, and passed out.

Ratings*: Flight 7/10. Transit 5/10. Lounge 8/10

Ottawa to London Heathrow. AC888. Depart 22:30 Arrive 10:15. All times local.
Boeing 767-300ER. C-FXCA. Seat 8K. 09-May-2013.

The counter agent staffing the United GlobalFirst counter at Boston Logan saw me coming, and decided to walk away from her counter, leaving me to wait for the BusinessFirst counter to open. I must thank that snooty woman for abandoning her counter, because Joanne at the BusinessFirst counter turned out to be very courteous and super efficient. Thanks to bad weather at Boston, my Boston to Washington Dulles flight was delayed and this would cause me to miss my United Dulles to London Heathrow connection. While she was thinking of options, I informed her that I remembered there was a Boston-Halifax-London connection on Air Canada. Joanne promptly contacted her counterpart at Air Canada Boston, and in little over five minutes I had a new re-routed ticket Boston-Ottawa-London Heathrow. Thanks once again Joanne.

The Boston Ottawa trip was a all-economy CRJ200. I found the transit connection sort of odd. I had to go through Canadian immigration, pick up my bags, go through Canadian Customs, detour through a side door, check-in my bags in, again, for the Ottawa London flight, undergo security, and then board the aircraft. Ours was one of the last flights to board. By this time, all the duty free shops were closed. Sorry Canada, you missed earning some duty free dollars.

This time, I got the last seat, 8K in the cabin, and in the photo below, you will get a better appreciation of the slightly claustrophobic feeling one gets in the "pods".


The crew on this flight were not as hospitable or responsive when compared to their AC873 colleagues. I almost got the feeling they wanted to just complete the service and get some sleep, but still the service was decent. Professional, but lacking warmth.

A generous helping of Gin between the water and tomato juice

The main course selections for the dinner were good, and this time I got my steak medium-rare and bloody. Just as a good cut of beef should be served.


Morning arrival faced the usual delay in the skies over London. Our flight did the obligatory race-track loops before getting clearance to land. After landing, we had to wait on the taxiway, as our gate was occupied by another aircraft that had technicaled. After about a 20 minute wait we finally embarked.

The usual long walk-run to Heathrow's chronically under-staffed immigration counters. Business class passengers have a separate set of queues, but this turned out to be a curse, as one of the two counters was busy processing the rejection of an arriving passenger, and the other counter had its share of complex cases which took much longer to process. After an almost 45 minute wait, an additional counter was opened up, and at the other counter, the rejection too was processed, so the queue moved along and I passed through immigration quickly. By the time I reached baggage claim, the bags were just arriving. Collected and was soon on my way.

Air Canada offers an arrivals lounge service at London Heathrow, but I did not use it.

Ratings*: Flight 6.5/10. Arrival 4/10.

*After almost ten years being pampered by Singapore Airlines, I am spoilt when it comes to service level expectations. So my reviews tend to be a little on the stiff side.
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Trip Report: United Airlines economy class Newark-Miami and return


Back in late January, I had to do a weekend turn to Miami. Because I am currently shooting towards Star Alliance Gold (9,000 miles away) in advance of my travels this summer, I decided to book on United Economy. (Un)Fortunately, my mother was traveling with me, so I had to stick to the nonstop United between Newark – Miami – Newark.

We arrived at the airport T minus one hour before departure, and sporting only carryon luggage (a must for domestic travel in the US today), made it to the security line at T minus 55 minutes. We had Premier Access thanks to my Star Silver Status but of course the folks at the TSA decided to let a flood of regular passengers (including several that had arrived at security after us) in before those who had premier access. Regardless, we made it through security in 15 minutes, which is reasonable for Newark Airport; that too with a slight TSA hold up in between.

We passed through security and into Terminal C at Newark. In terms of the architecture and feel of the terminal, the best I can say is that it has decent food options (good centralized food court plus several more lining the concourse). Otherwise, not the most aesthetically appealing of terminals.

My mom bought some food at the food court; I stuck to a bottle of water. We were boarding at Gate C86 which is at the far end of the terminal, so I rushed my mom to the gate, and we showed up around 5 minutes before boarding was called. Boarding was quasi efficient, though United hasn’t put enough seating at the gates near the end of each pier in Terminal C so there was a bit of a mosh pit waiting around the gate. At least the various groups were honored by the gate agents, thus preserving the value of early boarding. This hasn’t always been the case on my previous United flights.

Flight #1 – 27th January 2013
United 782 -- Newark – Miami 
D: 1230 A: 1527 
Aircraft: Boeing 757-200
Economy Class Seat: 29A

United has pretty much completed its roll out of Economy Plus seating onto former Continental aircraft, which features great legroom.

My seat was 29A, which in typical US carrier fashion had limited legroom and narrow seats. It also looked a bit old but was comfortable enough for a 3 hour flight.

At least I was in a window seat, which meant I got to observe the United hub in full swing midday. Very few IFEC offerings for economy class can beat the joy of watching airport operations through the window.

Take off was another one of those lovely waits at Newark; 20 minutes for the 8 aircraft in line. About 45 minutes after takeoff, the flight attendants started the drink service. I’ve noticed recently on most of my United flights, that the flight attendants are not as sharp as they used to be when I was flying Continental, or even versus United 6 months ago. The soft product in terms of flight attendants smiling, being courteous, and just that general warmth which is exuded by the flight attendants on most Asian airlines has always been hit or miss at United. But at least the flight attendants were always efficient in their service. This time around; not so much. It took them close to 30 minutes to get drink service done, and they came by just once to collect trash, that too skipping by my row at first before I flagged her down. For drinks, I had a Diet Coke with ice, and the flight attendant gave me the can without me asking. I didn’t try any of United’s snack boxes or a-la-carte snacks, but speaking from experience they are delicious with snacks to satisfy a wide variety of palates.

Regardless, I spent most of the flight getting some work done on my IPAD (offline because no WiFi was offered), as the 757 only had the old overhead CRT monitors. Moreover, United has fallen into the bad habit of pushing more and more so called “Indpendent films;” which I find incredibly boring, I’m normally fine with overhead films, but not if they aren’t entertaining. I did kill 30 minutes reading United’s Hemispheres Magazine, which is excellent.

The irony of reading United's earnings
call transcript while Flying United
The flight actually landed 15 minutes ahead of schedule (a nice change from United’s heavily publicized reliability issues in 2012), and taxi was uneventful. The approach into Miami International on a clear day is gorgeous and I love taxing in Miami because you get to see colorful and unique aircraft from the bevy of Latin American airlines that serve the airport.

Deplaning was about as timely as can be on a 184 seat narrowbody and we were off to the warmth and sunshine of Miami, a welcome change from the subzero temperatures experienced in Princeton. After a productive 3 days in Miami, it was time to head back to freezing New Jersey.

We traveled from our hotel to the airport via the Metrorail, which is quite efficient, though it serves a very limited area with just two lines. Miami’s rental car and intermodal transit center is off property which is fine, but my one beef is that after you are transported to the airport (with some incredible overviews of the airport ramp in between) and dropped off, it is a pretty long walk to the various concourses; the optimal design for the train would have added 2 more stops, one at the international concourse, and one in the middle of American’s terminal.

Security in Miami was poorly run; United hasn’t provided premium customers and frequent flyers with their own security lane, so the wait took almost 40 minutes. Afterwards, we walked into Concourse G, which features low ceilings and cramped conditions a-la La Guardia (although there is enough seating for most narrowbody aircraft). After picking up some rock hard breadsticks from the Pizza Hut (food options were decent), we settled down at the gate where I fired up my IPAD and discovered that Miami International has done away with free WiFi. Boarding began, and it was efficient and orderly yet again, with my Premier Access honored.

Flight #2 – 29th January, 2013
United 1439 – Miami – Newark 
D: 1831 A: 2145 
Aircraft: Boeing 737-800
Economy Class Seat: 31A

When I had reviewed the booking before the trip, I was happy to discover that the return flight would be on one of United’s 737s with DirectTV, which is my favorite shorthaul inflight product (both on United and Delta). The price, at $7.99 for a 3 hour flight was a bit steep, but I gladly paid it for the chance to watch live TV in the air (I am a huge TV buff).

The 737 seat had similar legroom and width to that on the 757, but I found it fine. I am 5’10, 190 pounds and even so domestic economy class seats in the US are fine for me. However, I used to be 250 pounds, and the seat width for me back then was much more troublesome.

Flight attendants on this flight were quite surly and in a bad mood. They did give me the whole can of Diet Coke again though which was nice, and were efficient in getting the drink service done and making two “trash runs.”

I spent the first 1:45 watching The Campaign before switching over to the US-Canada soccer friendly for the remainder of the flight (huge plus to not miss important sporting events while in flight. By the time we landed at Newark 10 minutes ahead of schedule, it was dark outside, so I got some great night views of all the United jets overnighting at Newark. Deplaning was not as efficient as the outbound, but we got off the flight in reasonable time and went out into the frigid New Jersey night.

Conclusion:

Overall it was a reasonably pleasant flight, though US airlines in shorthaul economy are nothing special. The second flight was much better than the first, primarily because of the DirectTV. The full scoring for the flights is shown below; the method of scoring and weighting will be detailed in a later post.




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